The Elephant in the Room – Sustainable Packaging in Wine

DESCRIPTION

This Climate Talk touched on the element that contributes the most to the carbon footprint of wine and yet one of the less discussed or intervened by companies: Packaging. We had a roundtable with various players on the matter discussing what is happening in the industry to address the weight of this elephant in the room.

GUESTS

Nicolas Quillé, COO and Chief Winemaker at Crimson Wine Group – USA

Tiago Moreira da Silva, BA Glass – Portugal

Santiago Navarra, Packamama – UK

 

Member

Porto Protocol

Date

Website

Solution Assessment Report

Case Study Link

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