Sustainability and R&D Director at Wines of Alentejo (part of the Alentejo Regional Winegrowing Commission), Portugal, has a degree in Environmental Engineering from ULHT, Portugal, and a Master’s degree in Environmental Management and Policy from Lund University, Sweden. He has 21 years of experience in the environment and sustainability sector, having lived and worked in Europe, the Middle East and Australia. He has worked in such diverse areas as environmental impact assessments, pollution prevention, cleaner production, waste management, green buildings, climate change, sustainable tourism and sustainability reporting. Since 2014 developed and implemented the Wines of Alentejo Sustainability Programme, which coordinates and monitors the sustainability performance of Portugal’s largest wine region, researching and implementing best practices, as well as promoting knowledge sharing among programme members.