History, sustainability and sense of place permeate all we do at Pelee Island Winery. Beginning with the first plantings of grapes for wine on Pelee Island in 1854 to our present day 1000+ acres, this southernmost Canadian jewel is a natural habitat for Vinifera grape growing.
From the first international accolades awarded at Paris World Fair 1878, to recent prestigious international awards, we continue to share with the world the unique terroir of the Canadian South Islands sub-appellation through Vinifera varietals.
Crafted from vine to wine by a winemaking and viticultural team devoted to quality and authenticity, it is our pleasure to share our passion for wine and our region with you in every glass.
